Jameson Black Barrel is one of the newest additions to the Jameson range. It’s a masterful, rich, and smooth whiskey exclusively produced for distinguished whiskey lovers. Let’s highlight some fun facts about this genius Irish whiskey.
- Jameson Black Barrel was previously labeled as “Select Reserve”.
- Jameson Black Barrel is a triple-distilled Irish Whiskey. While most whiskeys are only distilled twice, Jameson is known for distilling their whiskies three times for exceptional smoothness, depth, purity, and flavour.
- Black Barrel gains its name from the twice-charred bourbon barrels it’s aged in. According to Jameson, charring is an age-old method for invigorating barrels to intensify the taste. After being triple distilled, Jameson Black Barrel ages in oak (bourbon) barrels that have been painstakingly charred twice, (not once, as is known in other spirits) by the distillery’s expert coopers.
- Jameson Black Barrel has intense flavours, and extra richness, and unusual complexity. The highly-decorated Irish whiskey’s exceptionally rich flavours are coaxed out of the wood barrels.
- Although you can always enjoy Jameson Black Barrel neat with a touch of water or on the rocks, it’s also a pleasurable drink when you serve it in many classic whiskey cocktails.
